St Patrick's Day Menu

5 Course Menu

Mushroom Rarebit Boxty

Mushroom Rarebit with potato pancakes

Salmon Fillet

Served with a Jameson's whiskey cream sauce on a bed of wilted spinach

Irish Stew

Served with a mini soda bread loaf

Stout & Honey Glazed Pork Fillet

Served with colcannon & a stout cream sauce

Chocolate & Guinness Cake

With a Baileys cream cheese frosting & raspberry compote

Baileys Fudge

*Sweet Treat Bonus*